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RECIPES | |||||||||||||||||||
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| TROPICAL SALSA | ||||||||||||||||||||
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| 1 lime 1 mango, peeled and diced 1 papaya, peeled and diced 1 avocado, peeled and diced 1 jalapeno, seeded & diced 1/2 sweet onion diced 2 tbs fresh cilantro, chopped 2 tbs olive oil 2 cups fresh baby shrimp (OPTIONAL) |
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| Mix all ingredients in a medium bowl. Squeeze lime juice over mixture and mix well. Refrigerate for about 30 minutes before serving. Serve over salad greens, as a dip or salad, or over baked salmon. Serves 8. | ||||||||||||||||||||
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